Chef Salad:
Red Sail Lettuce, Tomato, Purple Carrots, Pepperoni, Ham, Feta or Goat cheese, Hard Boiled eggs with Olive Oil Dressing.
Fried Okra with Bacon:
Fry bacon until crisp
Dump all but a little bit of bacon grease
Add Okra and saute on low heat until thoroughly cooked
Cut bacon into bits-add to Okra
Organic Okra is best, but I used frozen Okra
Beet Salad– A friend of mine makes this every once in a while. Great way to get extra iron:)
3 or 4 beets skinned and sliced into cubes
2 medium size purple carrots (optional)
2 cloves garlic- or to taste (vampires probably hate me:))
2 tbs Olive oil mayo
Biol carrots and beets until tender, drain and let cool.
Add chopped cloves and olive oil mayo.
Refrigerate
*This is good warm but I prefer it chilled.
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